| school year | 104 |
| Title (title) | Food tourism: A study of perceived food identity, motivation, behavioral intentions, and perceived hedonistic well-being of tourists of hot spring destination |
| Seminar name | The 6th Advances in Tourism Marketing Conference |
| Meeting start time | 2015-09-07 00:00:00 |
| Event end date | 2015-09-10 00:00:00 |
| Published year | 2015 |
| Meeting place | NATFIN |
| Author Chinese name | 掌慶琳 |
| Author English name | |
| Author type | First Author |
