學年度 | 95 |
論文名稱(篇名) | The comparisons of functional components and its biological activity in selected grade of red wine from Taiwan with from foreign area. |
研討會名稱 | The comparisons of functional components and its biological activity in selected grade of red wine from Taiwan with from foreign area. International Food and Health Innovation Conference, Sweden. |
會議開始時間 | 2006-01-01 00:00:00 |
活動結束日期 | 2006-01-01 00:00:00 |
發表年度 | 2006 |
會議地點 | 瑞典 |
作者中文名 | 陳千浩 |
作者英文名 | |
作者型態 | 第三作者 |