| school year | 96 |
| Title (title) | Physical properties of snack foods made with adlay, buckwheat and waxy rice flours. 1st Latin American Conference |
| Seminar name | International Conference on Cereal and Cereal Products, Quality and Safety |
| Meeting start time | 2007-09-23 00:00:00 |
| Event end date | 2007-09-26 00:00:00 |
| Published year | 2007 |
| Meeting place | Argentina |
| Author Chinese name | 趙憶蒙 |
| Author English name | |
| Author type | First Author |
