school year | 109 |
Activity category | Study |
Event name | 國立高雄餐旅學大學 餐飲廚藝產業文化暨人才培育專家座談 |
Activity type | Other forms |
Participation situation | Participate |
Activity unit | 國立高雄餐旅大學 |
Event start date | 2020-11-26 00:00:00.000000 |
Event end date | 2020-11-26 00:00:00.000000 |
Hours | 8 |
location | NATTWN |
Author Chinese name | 石名貴 |
Author English name | |
Author type |