| school year | 114 |
| Title (title) | UNDERSTANDING UNIVERSITY STUDENTS' SNACK PREFERENCES AND CONSUMPTION BEHAVIORS: IMPLICATIONS FOR HEALTH-ORIENTED SNACK DEVELOPMENT |
| Seminar name | 2025 ASEAN Food |
| Meeting start time | 2025-09-22 00:00:00 |
| Event end date | 2025-09-25 00:00:00 |
| Published year | 2025 |
| Meeting place | NATPHL |
| Author Chinese name | 石名貴 |
| Author English name | |
| Author type | Fourth (above) author |
