| school year | 113 |
| Journal level | SCI, |
| Title (title) | Chinese Sausage Simulates High Calorie–Induced Obesity In Vivo, Identifying the Potential Benefits of Weight Loss and Metabolic Syndrome of Resveratrol Butyrate Monomer Derivatives |
| Journal Name | JOURNAL OF NUTRITION AND METABOLISM |
| Published year | 2025 |
| Publication month | 4 |
| Publication style | E-Journal |
| Number of volumes | 2025 |
| Number of periods | |
| Author Chinese name | 石名貴 |
| Author English name | |
| Author type | Fourth (above) author |
