| school year | 110 |
| Project category | Industry-University Program (including public and private enterprises) |
| Project case number | 110年台東SBIR |
| Project name | 微氣泡技術在高香型有機肉桂酒之開發應用 |
| Plan start time | 2021-07-01 00:00:00 |
| Project end time | 2022-06-30 00:00:00 |
| Work | Host |
| Sources of funding | 台東縣政府 |
| Author Chinese name | 石名貴 |
| Author English name |
