| school year | 93 |
| Journal level | O |
| Title (title) | 微波蛋糕之原料與應用原理 |
| Journal Name | 食品資訊 |
| Published year | 2004 |
| Publication month | 1 |
| Publication style | |
| Number of volumes | |
| Number of periods | 204 |
| Author Chinese name | 曾裕琇 |
| Author English name | |
| Author type | First Author |
| school year | 93 |
| Journal level | O |
| Title (title) | 微波蛋糕之原料與應用原理 |
| Journal Name | 食品資訊 |
| Published year | 2004 |
| Publication month | 1 |
| Publication style | |
| Number of volumes | |
| Number of periods | 204 |
| Author Chinese name | 曾裕琇 |
| Author English name | |
| Author type | First Author |