| school year | 104 |
| Journal level | THCI (Core) |
| Title (title) | 米酒、美味、台灣味 |
| Journal Name | 中國飲食文化 (THCI Core) |
| Published year | 2015 |
| Publication month | 11 |
| Publication style | Paper |
| Number of volumes | 11 |
| Number of periods | 2: 3-39 |
| Author Chinese name | 蘇恒安 |
| Author English name | |
| Author type | First Author |
