| school year | 92 |
| Journal level | SCI |
| Title (title) | Changes in Molecular Weight of Transacylated Pectin Catalyzed by Tomato and Citrus Pectinesterases As Determined by Gel Permeation Chromatography |
| Journal Name | Journal of Agricultural and Food Chemistry |
| Published year | 2003 |
| Publication month | 1 |
| Publication style | Paper |
| Number of volumes | 51 |
| Number of periods | |
| Author Chinese name | 李柏宏 |
| Author English name | |
| Author type | Third Author |